Arbor Cafe

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Lemon Chicken



  1. Heat pan with olive oil. Sear chicken.
  2. Add garlic, lemon, and consomme to pan.
  3. Place preheated 375F oven and bake 12-14 Minutes.
  4. Remove chicken and lemon, add parsey and capers.
  5. Reduce liquid in pan until 4 tablespoons remain.
  6. Remove pan from heat, wait 1 minute, and then add butter. Shake pan to blend.
  7. Pour sauce over chicken and serve.

Servings: 2

5555 White Rock Lake Drive
Dallas, TX 75238

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